ShelBi Street Cafe & Bistro
APPETIZER
(Choose One)
Gingham Salad mixed greens, poppy seed vinaigrette, berries, mandarin oranges toasted pecans and bleu cheese
Spinach Salad baby leaf spinach tossed with sherry vinaigrette topped with chevre goat cheese, dried cranberries and toasted pine nuts
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ENTRÉE (Choose One)
Crab Stuffed Tilapia with choron sauce served with Basmati rice and vegetable du jour
Pork Loin Stuffed with Sun Dried Apricots, Cherries and Figs served with a ruby port wine reduction, garlic mashed potatoes and vegetable du jour
Parmesan Crusted Eggplant served with wild mushroom risotto and vegetable du jour
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DESSERT (Choose One)
Chocolate and Banana Creme Brulee
*Substitue a glass of selected wines for the salad or dessert course
SPECIAL PROMOTIONAL MENU AVAILABLE 01/19/09 THROUGH 01/31/09
$30.00 PER PERSON PLUS SALES TAX AND GRATUITY
NO SUBSTITUTIONS /DINNER ONLY
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