Severin Bar & Grille
3-course $30 Per Person Menu
Severn Bar & Grille
Devour Downtown Summer 2010
1st course
Golden Tomato Gazpacho
Dill Croutons / Cucumber Relish
Locally Farmed Heirloom Tomato Mozzarella
Aged Balsamic / Truffle Basil Oil / Baby Arugula
2nd Course
Pan Seared Pork Loin Medallion
Whipped Sweet Potatoes / Roasted Indiana Peaches / Bourbon Glaze Baby Carrots
Chicken Caprese
Risotto Milanese / Grilled Asparagus / Roasted Garlic Tomato Ragout
3rd Course
Three Layer Chocolate Carrot Cake
Key Lime Tart |