Goose the Market

2503 N Delaware St. + 317.924.4944 + Website

Devour Dinner Menu Summer 2011
$30 per Person

cheese & charcuterie board
a selection of farmstead cheeses and hand crafted salumi
with bread and accompaniments

house cured olives
spiced cerignola, picholine, and gaeta olives

quartino of wine
choose from the ever-changing Enoteca menu

affogato dolce
a scoop of gelato “drowned” in sparkling wine