August 10-23, 2009

The Columbia Club


(Choose 1 from each course)

First Course

Crab Cake
Red Pepper Salad and Remoulade Sauce

Goat Cheese Salad
Goat Cheese Almond Crouton, Mandarin Oranges and Roasted Red Peppers, Bibb lettuce and
 Apple Cider Vinaigrette

Lobster Bisque

 

Entrée

Seared Salmon
Spicy Peach BBQ Sauce & Seasonal Vegetables

Flat Iron Steak
Melted Gorgonzola Cheese and Whipped Potatoes

Chicken Oscar
Sautéed Chicken Breast with Asparagus, Crab Meat and Hollandaise Sauce

 

Desserts

Chocolate Praline Cake
Moist chocolate cake topped with a
Creamy praline caramel

Lavender Crème Brûlée
Vanilla bean crème brûlée infused with lavender

Pomegranate Ice Cream Float
Vanilla ice cream topped with a
 Pomegranate spritzer and topped with mint

$30 menu
Tax and Service Charge automatically added to check
Offered 8/10/09 – 8/22/09 (no Sunday service)
No Substitutions

Reservations preferred
Contact Madonna @ madonnapr@columbia-club.org or 317-761-7523

 

 

-------------------------------------- [ Reservations: 317-761-7523] --------------------------------------

121 Monument Circle