The Columbia Club
(Choose 1 from each course)
First Course
Crab Cake
Red Pepper Salad and Remoulade Sauce
Goat Cheese Salad
Goat Cheese Almond Crouton, Mandarin Oranges and Roasted Red Peppers, Bibb lettuce and
Apple Cider Vinaigrette
Lobster Bisque
Entrée
Seared Salmon
Spicy Peach BBQ Sauce & Seasonal Vegetables
Flat Iron Steak
Melted Gorgonzola Cheese and Whipped Potatoes
Chicken Oscar
Sautéed Chicken Breast with Asparagus, Crab Meat and Hollandaise Sauce
Desserts
Chocolate Praline Cake
Moist chocolate cake topped with a
Creamy praline caramel
Lavender Crème Brûlée
Vanilla bean crème brûlée infused with lavender
Pomegranate Ice Cream Float
Vanilla ice cream topped with a
Pomegranate spritzer and topped with mint
$30 menu
Tax and Service Charge automatically added to check
Offered 8/10/09 – 8/22/09 (no Sunday service)
No Substitutions
Reservations preferred
Contact Madonna @ madonnapr@columbia-club.org or 317-761-7523
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