Shula's Steak House

Course 1

House Salad
(Beefsteak Tomatoes, Iceberg and Romaine lettuce, Bermuda Onions,
Gorgonzola Cheese, and a Vinaigrette dressing)

Course 2

8oz Filet
served with Garlic Mashed Potatoes
and Chefs choice of vegetables

Course 3

Vanilla Cheesecake
with whipped cream